photography by: Nicholette von Reiche
This delicious and versatile breakfast favorite is the perfect gourmet gift.
Makes: 16 ½-cup portions
Preparation time: 10 minutes
Baking time: 30 minutes (plus cooling)
3 cups rolled oats
¾ cup pecan nuts, roughly chopped
¾ cup pistachios, roughly chopped
1 cup shredded coconut
½ cup dried cranberries, diced
½ cup dried figs, sliced
Zest of 2 lemons
2 tsp cinnamon spice
1 cup honey, warmed
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